Pioner (2kg)

First grade

Gluten quantity: not less 31%

Gluten quality: 68 ut

Humidity: not more 15%

Ash content: 0.55%

Paper bags: 2 kg

Описание продукта

According to all indicators, it complies with GOST 26574-85, this flour has a good ability to retain carbon dioxide, necessary for loosening the dough. When proofing and baking, bakery products retain their shape well and do not blur. Products made from such flour contain more protein, vitamins, minerals and are characterized by good taste and pleasant bread aroma